Sous Chef

Health & Hospital Corporation in Indianapolis, IN

  • Industry: Hospitality - Food Services - Chef - Commercial Kitchen
  • Type: Full Time
  • $45,490.00 - 71,130.00
position filled
Division:Eskenazi Health Sub-Division: Hospital Req ID: 3224 Schedule: Full Time Shift: Varied Salary Range: $20.10 - $26.62 Eskenazi Health serves as the public hospital division of the Health & Hospital Corporation of Marion County. Physicians prov Chef, Management, Operation, Supervisor, Restaurant, Equipment, Food Service, Healthcare
Associated topics: commercial, culinary school, deli chef, dining chef, executive, executive kitchen, head chef, lead, pantry, pizza chef

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